First the kids harvested food from the gardens. They got herbs, lettuce, kale, broccoli, carrots, beets, squash, and chives.
(Some of the greens were fed to the goats!)
After they harvested, they prepared the food. They cleaned the vegetables and chopped them.
They made salad, kale chips, and flatbread pizza. They prepared the squash and beet greens to go on the pizzas. They also made "tea" with water and mint.
After a hard day of work, we got to play! Everyone ran around a field. Some rolled down the hill while most had a leaf fight!
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